Biang!

I made a trip out to Flushing today beyond my usual hours in class to try the new sit-down restaurant version of New York’s favorite Western Chinese chain, Xi’an Famous Foods. Named after a quirky regional dish (supposedly onomatopoeic) with its own ridiculously elaborate Chinese character (see above and below), Biang did not disappoint. Though […]

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The Unripe Avocado

Recipe of the Week: Guacamole And we’re back! Welcome everyone to the start of a new semester. Sorry for the delayed post, I was having some issues with uploading pictures. I previously wrote about how depressing the start of the semester was because of all the rain and the snow. At a second glance I […]

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